Eat fun food, learn to cook, and make new friends at the same time!
The 2020 3LPlace Summer Supper Series offers a four-week session designed for transition-aged young people ages 16 to 21.
We’ll work on:
- Meal planning
- Grocery shopping
- Cooking and serving food
- Manners and dining etiquette
- Clean up
- Healthy habits and nutrition
Create fun food and also enjoy meals out in the community. We'll plan and create outdoor cookouts and eat them on our lovely patio. We honor all dietary considerations; we are very creative that way. Just wait 'til you try our gluten-free brownies!
We'll also work on related individual and social skills, including relationships, being in community, critical thinking, self-awareness, and communication.
Please note: our August session will only occur if it's safe to meet in person. We will make the final determnation about that in late June or early July.